Ozora Izakaya Japanese Bar & Tapas Menu (Updated September 2025)
Welcome to Ozora Izakaya Japanese Bar & Tapas, a culinary gem nestled in Salt Lake City's vibrant Sugar House. With a menu that showcases authentic Japanese flavors, this restaurant is truly a feast for the senses.
Ozora’s offerings include an array of meticulously crafted nigiri and sashimi, with standout options like the Maguro Tuna and Hotate Scallop. For those seeking a heartier bite, the yakitori skewers—particularly the pork belly and asparagus bacon—are a highlight, bursting with robust flavors. Diners rave about the freshness of the ingredients and the impeccable presentation, making each dish not just a meal but an experience.
The restaurant's appetizers, including richly flavored pork gyoza and seafood tuna tartar, have earned rave reviews for their authenticity and taste. Pair your meal with a selection from their curated sake list, and you’ll understand why guests keep coming back for more.
With a commitment to quality and excellent service, Ozora Izakaya has quickly become a go-to destination for Japanese cuisine enthusiasts. Whether you're a sushi novice or a seasoned aficionado, every visit promises to delight your palate.
All Day - Quick Picks
Edamame
Gluten-free and vegetarian.
US$6.00Cucumber Sunomono
Gluten-free and vegetarian. Sliced cucumber with sweet vinegar.
US$5.00Tuna Tartare
Marinated minced fresh tuna with wonton chips and lotus root chips.
US$11.00Spicy Edamame
green soy bean toasted in spicy garlic sauce.
US$7.00All Day - Sides
Steamed Rice
Thoroughly cooking foods of animal origin such as beef eggs fish pork poultry or shellfish reduce the risk of foodborne illness. individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
US$2.00All Day - Small Plates
Hamachi Crudo
Yellowtail dressed with yuzu miso, truffle ponzu and micro greens.
US$14.00Pork Gyoza
Japanese pot stickers.
US$6.00Agedashi Tofu
Deep-fried tofu with broth.
US$7.00Triple Sushi Tacos
Three kinds of fish in crispy wonton shell served with ginger, guacamole, and eel sauce and spicy mayo topped with pickled red onions and cilantro
US$13.00Buta Kakuni
Braised pork belly.
US$12.00Tori Karaage
Marinated boneless fried chicken.
US$11.00Ika Geso Karaage
Japanese Style Fried Calamari
US$7.00All Day - Soups
Tokyo Ramen
Miso vegetarian broth. Chashu Pork, half boiled egg, bamboo shoot, scallions and half cut seaweed in miso broth . Vegetarian option available.
US$13.00Tempura Udon
Shrimp and vegetable tempura
US$13.00Hakata Ramen
Pork bone broth. Chashu pork, half boiled egg, bamboo shoot, scallions and half cut seaweed in pork bone broth.
US$13.00All Day - Tempura
Shrimp
Shrimp lightly coated in tempura batter and fried, typically served with a side of tempura dipping sauce.
US$7.00Assorted Vegetable
A selection of vegetables, lightly battered and deep-fried, typically includes a variety of seasonal offerings.
US$6.00Shrimp And Veggies
Shrimp and assorted vegetables are lightly battered then deep-fried to create this tempura dish.
US$9.00All Day - Desserts
Mochi Ice Cream
Gluten-free and vegetarian., green tea, strawberry, mango
US$7.00Cheesecake
Strawberry and yuzu.
US$7.00All Day - Plates
Teriyaki Chicken
Chicken thigh with teriyaki sauce.
US$15.00Izakaya Yaki Udon
Chicken thigh slices with shiitake mushrooms, thin sliced onion and scallions mixed in house-made special sauce.
US$14.00Izakaya Yakisoba
Pork belly served with assorted vegetables and scallions
US$13.00Miso-Glazed Salmon
Served with assorted veggies in house made miso glaze
US$17.00Baby Bangkok Ribs
Thai inspired braised pork ribs
US$17.00All Day - Salads
Seaweed Salad
Gluten-free and vegetarian.
US$6.00House Salad
Gluten-free and vegetarian.
US$7.00Smoked Salmon Salad
Smoked salmon, fuji apple, mixed greens with Sesame Dressing
US$10.00All Day - Nigiri and Sashimi
Hamachi/ Yellowtail
Yellowtail, available as nigiri (2 pieces) or sashimi (6 pieces).
US$6.00Mutsu/Escolar
Mutsu (escolar) sashimi, choice of 6-piece sashimi or 2-piece nigiri, simple and fresh.
US$6.00Maguro/Tuna
Tuna with options for nigiri duo or six-piece sashimi serving.
US$7.00Hotate /Scallop
Hotate scallop, served as nigiri or sashimi. Choose between 2-piece nigiri or 6-piece sashimi serving.
US$6.00Sake /Salmon
Salmon, available as nigiri (2 pcs) or sashimi (6 pcs).
US$6.00Ora King Salmon
Thoroughly cooking foods of animal origin such as beef eggs fish pork poultry or shellfish reduce the risk of foodborne illness. individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
US$7.00Tobiko/Flying Fish Eggs
Nigiri.
US$6.00Unagi /Eel
Nigiri.
US$6.00Kunsei Sake/Smoked Salmon
Smoked salmon, available as nigiri (2pcs) or sashimi (6pcs).
US$6.00All Day - Sushi and Sashimi
Small Sashimi Platter
Assorted twelve pieces of chef's choice sashimi.
US$27.00Large Sashimi Platter
Assorted twenty pieces of chef's choice sashimi.
US$38.00Nigiri Sampler
Assorted six pieces of chef's choice nigiri.
US$18.00Chirashi Zushi
Assorted 15 pieces of chef's choice sashimi over sushi rice.
US$30.00All Day - Traditional Sushi Rolls
Tuna Roll/Tekka Maki
Gluten-free.
US$7.00Salmon Roll /Saki Maki
Gluten-free.
US$7.00Yellowtail Roll/ Negihama Maki
Gluten-free.
US$7.00Spicy Tuna Roll
rolled with kaiware, avocado, cucumber
US$8.00Unagi Maki
rolled with kaiware, avocado, cucumber, eel sauce
US$7.00Cucumber Roll/ Kappa Maki
Gluten-free and vegetarian.
US$5.00Avocado Roll /Abo Maki
Gluten-free and vegetarian.
US$5.00Spicy Scallops
rolled with kaiware, avocado, cucumber
US$8.00Shrimp Tempura Roll
rolled with kaiware, avocado, cucumber, eel sauce
US$8.00Spicy Salmon
rolled with kaiware, avocado, cucumber
US$8.00Spider
rolled with kaiware, avocado, cucumber, eel sauce
US$8.00Philly
Smoked Salmon, cream cheese, avocado
US$8.00California
Crab, avocado and cucumber
US$7.00Spicy Tuna Shishito
Shishito pepper and eel sauce
US$7.00All Day - Sushi Rolls - Specialty
Atom
Crab, tempura shrimp, avocado topped with yellowtail with house chili sauce
US$15.00Ozora Roll
Spicy tuna, fried shishitos topped with torched escolar, house ponzu, shredded pepper
US$15.00Epic Roll
Tempura shrimp, cucumber topped with avocado, spicy tuna, eel sauce, crunchies
US$15.00Dragon
Crab, cucumber, topped with avocado, unagi, and eel sauce on top
US$14.00Kaze Roll
Salmon, lemon and cucumber inside. Tuna, habanero, eel sauce and lotus roots
US$16.00Vegas (Deep-Fried)
Salmon, crab, cream cheese, avocado, deep-fried, spicy mayo and eel sauce on top
US$13.00Venus Roll
Shrimp tempura, cucumber, avocado topped tuna, aioli, eel sauce, red tobiko
US$15.00Sundance
Crab, cucumber, avocado topped with salmon and lemon, ponzu sauce on top
US$14.00Rainbow
Crab, cucumber, avocado topped with assorted fish with truffle ponzu
US$15.00Wasatch
Shrimp tempura, cream cheese, avocado topped with salmon and jalapeno, spicy mayo, and eel sauce on top
US$14.00Sugarhouse
Tuna, yellowtail, salmon, green onion topped with avocado, lime, eel sauce and tempura crunchies
US$16.00Harajuku
Shrimp tempura, cream cheese, jalapeno topped with salmon, habanero and, shredded pepper eel sauce on top
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